Estudio de producto

Pan de sal recién horneado

Una escena de 15 segundos muestra panecillos dorados y el interior esponjoso de uno abierto por la mitad.

Actualizado:

Prompt completo

Prompt en inglés con una solicitud de ejemplo. Ajusta el sujeto y los detalles antes de generar. No se han verificado por completo las entradas y los ajustes de los ejemplos originales.

Modelo recomendado: Seedance 2.5

Create a 15-second horizontal baking vignette focused on the finished salt bread, using the kitchen palette, bread shape, and serving cloth in the user request. Show only an adult baker's hands and one tray with four salt rolls in the requested shape; keep three rolls in place while the fourth is moved, preserving its golden crust color. Beat one (0–5s): from a low counter-height view, the oven door opens and the baker places the hot tray on a waiting trivet nearby. Follow the tray in a steady lateral move; hear the door hinge and a muted metal tap. Beat two (5–10s): cut once to a matching close-up on the same side of the tray. After a visible pause, oven-mitted hands transfer one roll to the cloth, revealing a few salt crystals and a buttery seam. Beat three (10–15s): the hands gently split that roll to expose its airy interior; a faint wisp of steam drifts upward. Hold the two halves together in frame while the crisp crust crackle fades into quiet room tone. No logos, recipe text, eating shot, or time-lapse dough growth. User request: Four golden crescent salt rolls in a pale green home kitchen, served on a blue checked cloth beside a small oven, with soft late-afternoon light.

Consejos para el prompt

  • Selecciona 15 segundos y una relación de aspecto de 16:9 en los ajustes de generación; el prompt no configura esos parámetros
  • Muestra cuatro panecillos en una bandeja y abre solo uno; omite el amasado y la fermentación en este vídeo corto
  • Comprueba que los tres panecillos sin tocar sigan en su sitio y que la miga abierta no se funda con las manos

Fuentes y atribución

Adaptado y reescrito por OmniArt. Las fuentes, los cambios y las condiciones de uso figuran a continuación.

  • Cozy Korean Saltbread Baking Vlog · @SimplyAnnisa

    cuty.ai/seedance-2

    No explicit reuse license for third-party prompts or sample media was found on the reference gallery. Its FAQ invites users to edit starters in CUTY Studio, but does not grant redistribution rights. Independently written workflow inspired only by the general idea; original author/source credit retained; no source prompt or media copied.

    Uses a short oven-to-trivet vignette, a cooling pause and a single crust split instead of the source kneading-to-bite montage. Omits national styling cues, product labels and recipe claims; adds tray continuity and original sound cues. No source prompt or media copied. This is an independently written Seedance 2.5 workflow inspired by a Seedance 2.0 gallery topic, not a verified Seedance 2.5 generation.

Fuentes y atribución

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